Career Opportunities

Status: Part time Free golf playing privileges Job Description: The driving range shall be set using one (1) rope to align each bag stand • The number of stations shall be set going from front to back. • The distance from the previous day’s set up shall be approx. two (2) paces in distance from the previous day’s rope position. • The space between each station shall be four (4) paces. •…

Department: Food & Beverage, Front of House Reports to: Restaurant Manager, Other Department Manager, or Director of Food & Beverage General Purpose: Serves guests food and beverage items in a prompt, professional and courteous manner. Creates memorable dining experiences through…